Zinc; Vitamin E, Vitamin C

Zinc: Main function is to prevent fat oxidation. Essential for keeping immune system strong. It also is needed for the proper maintenance of Vitamin E levels in the blood as well as Vitamin A absorption. Best foods to get Zinc naturally: Beef, Turkey, Oysters, Chicken, pumpkin seeds, yogurt, beans, nuts and lentils

Vitamin E: Very powerful antioxidant that prevents the oxidation of Lipids (fats). Fat oxidation has been implicated in the process that leads to atherosclerosis. Vitamin E is fat soluble, and since cell membranes are composed of lipids, it efficiently prevents the cells protective coatings from becoming rancid. Good sources: all nuts, soybeans, spinach, sunflower seeds, sweet potatoes and asparagus.

Vitamin C: Powerful antioxidant that also recharges other antioxidants, such as Vitamin E. Vitamin C is water soluble, which makes it an efficient free radical scavenger in body fluids. Good sources: All citrus fruits, papaya, broccoli, brussel sprouts, strawberries.

NATURAL REMEDIES:

GARLIC: common cold and flu viruses; thrush; food poisoning

CLOVES: toothaches; sore throats; motion sickness; nausea

LEMON WATER: spider veins, swollen gums; kidney stones

SEA SALT: throat pain, toothaches; sinus infections; canker sores

EXTRA VIRGIN OLIVE OIL: inflammation; high blood pressure

APPLE CIDER VINEGAR: indigestion; acid reflux; bloating; soaking your feet

Prostate Health

Best Foods for Prostate:

Tomatoes:  provide lycopene

Fatty fish: Salmon; Sardines; Trout; Mackerel

Berries:  Strawberries; Blueberries; Raspberries; Blackberries

Best Vegetables: Brussel Sprouts; Broccoli; Cauliflower; Bok Choy

Nuts:  Pumpkin Seeds

Citrus:  Oranges; Lemons; Limes; Grapefruit (all high in Vitamin C

Go easy on Caffeine and Alcohol